Regular Menu
| Appetizers | Potatoes, Soup & Combos | Sandwiches | Over Under Menu (over 65 & under 10) | Burgers | Chicken | Wraps | Salads | Dinners | Pizza | Panini
Dinners
All dinners are served with your choice of homemade fries, sweet potato fries, ketel chips, tator tots, baked potato, mashed potatoes or waffle fries. Additional sides are available, for an upcharge. Please see the bottom of the burger list for a full menu of sides we offer.
| 1/2 Rotisserie Chicken | $11.75 |
| Roasted chicken (choice of white or dark meat not available.) | |
| Roast Pork Dinner | $9.95 |
| Three generous slices of roasted pork served with mashed potatoes, gravy and sauteed vegetables. | |
| North Shore Walleye | $12.95 |
| Oven baked walleye filet lightly breaded. | |
| Pork Chops | $14.50 |
| Plain or cajun center-cut, very flavorful and perfectly broiled to release the delicate flavor. | |
| Blue Collar Steak | $7.95 |
| A juicy hamburger steak over mashed potatoes, smothered in house-made gravy, served with sauteed vegetables.. | |
| Pot Roast | $10.75 |
| Tender meat and veggies served with a potato pancake and chives. | |
| Chicken & Ribs | $15.95 |
| 1/4 barbequed chicken and a 1/2 rack of ribs served with coleslaw. | |
| Full Rack of BBQ Ribs | $16.95 1/2 Rack $12.95 |
| Served with coleslaw. | |
*One soda refill with each meal.
sides
| Onion Rings | $2.95 |
| Broccoli Slaw | $1.25 |
| Vegetables | $1.50 |
| Side Salad | $1.50 |
| Fruit | $1.95 |
Note: menu prices and items are subject to change.